That looks like a savory cheese bread loaf—soft inside, golden and cheesy on top. Here’s a recipe you can make:
Cheesy Bread Loaf Recipe
Ingredients
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 eggs
- 1½ cups milk
- ½ cup melted butter or oil
- 2 cups grated cheddar cheese (or any cheese you like)
- 1 teaspoon garlic powder (optional)
- 1 tablespoon chopped parsley (optional)
Instructions
- Preheat oven to 180°C (350°F).
Grease a loaf pan.
- Mix dry ingredients
In a bowl, combine flour, baking powder, salt, sugar, and garlic powder.
- Mix wet ingredients
In another bowl, whisk eggs, milk, and melted butter.
- Combine
Pour wet mixture into dry ingredients and stir gently.
Fold in 1½ cups cheese, keeping ½ cup for topping.
- Bake
Pour batter into loaf pan.
Sprinkle remaining cheese on top.
- Cook for 45–55 minutes until golden brown and a toothpick comes out clean.
- Cool slightly and slice warm.
Serving ideas
- With soup
- Toasted with butter
- As a sandwich bread
- With olives or herbs mixed in